Ingredient

• 1 ounce blanco/silver tequila
• 1 ounce orange liqueur, Cointreau or Grand Marnier
• 1 ounce fresh lime juice, plus lime slices for garnish
• ½ ounce agave nectar or simple syrup, plus more to taste
• Ice
• Lime wedge and coarse salt, for the glass rim (optional)

Direction

• Salt the rim of the glass (optional): Rub a lime wedge around the rim of a rocks glass. Fill a small plate with coarse salt. Dip the glass into the salt to coat the rim. Fill with ice.
• Place the tequila, orange liqueur, lime juice, and agave in a cocktail shaker with ice. Shake and strain into the glass. Taste and stir in more agave nectar, if desired. Garnish with lime slices and serve.